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Refreshing Street Corn Creamy Cucumber Salad Recipe First Image

Cucumber and Sweet Corn Salad


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  • Author: Chef Tasty
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: vegetarian

Description

A refreshing salad with diced cucumbers and sweet corn, dressed in a creamy mixture.


Ingredients

Scale
  • 2 medium cucumbers (diced)
  • 1 cup sweet corn (freshly grilled)
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 2 tbsp lime juice (freshly squeezed)
  • 1 tsp chili powder (adjust to taste)
  • 1/4 cup fresh cilantro (chopped)
  • Salt and pepper to taste

Instructions

  1. Prepare cucumbers by dicing them into small cubes.
  2. Grill the corn until slightly charred and set aside.
  3. In a large mixing bowl, combine mayonnaise and sour cream until smooth. Whisk in lime juice.
  4. Gently fold in the diced cucumbers and sweet corn until evenly coated.
  5. Season with chili powder, salt, pepper, and chopped cilantro; mix well.
  6. Cover and chill in the refrigerator for at least 30 minutes before serving.

Notes

  • This salad can be served as a refreshing side dish.
  • Feel free to adjust the seasoning to your taste.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Salad
  • Method: mix, chill
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 180
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 10mg